Grilled Cheese & Wine Dinner

Grilled Cheese Wine Dinner

Enjoy five separate and distinct grilled cheese sandwiches that have been specially paired with five different wines designed to complement and enhance the flavors of the artisanal cheeses. This combination lets diners reminisce about childhood with a touch of added sophistication.

Limited space available. Pre-paid Reservations required.
Non-refundable if canceled within 24 hours. *Menu Subject to Change.

 { SPRING MENU 2017  }


Cheddar, Sausage, Maple Syrup, Fried Egg, Waffle

Helfrich Riesling, Alsace, France

Riesling is widely known as a noble variety from Alsace, it loves the long, cool and dry season, which is due to the Vosges Mountains protecting the wines from marine influence. Helfrich Riesling has a golden yellow color with a nose of well-structured aromas of orange and mandarin, and fresh mineral notes.


      Fontina and Manchego, Honey Poached Garlic Confit, Arugula,

Honey Wheat        

Treana Chardonnay, Paso Robles, California

Treana Chardonnay is straw colored with a silvery hue. Aromas of freshly baked apple pie crust, white peach, mandarin and lemon peel, which is combined with crushed limestone, burnt sugar, creme brulee and a touch of cinnamon on the nose. On the palate you will enjoy bright citrus fruit and racy acidity, with nuances of creamy caramel and silky vanilla adding an seductive texture.


White American, Soy Pickled Onions, {three} sheets sauce, Oatmeal Bread

Argyle Pinot Noir, Willamette Valley, Oregon

Fermented entirely in small 1.5 ton lots and plunged by hand, Argyle Pinot Noir is blended for purity. The nose leans towards dark cherry, re raspberry and earthy minerality, while the middle palate is lush and graceful. On the back end, the wine builds density and focus as the silky, yet subtly firm tannins build into the long, energetic finish.


Drunken Goat Cheese, Prosciutto, Fig Jam, Walnuts, Cracked Pepper, Sourdough

Josh Cellars, Cabernet Sauvignon, California

The bouquet of this Cabernet is rich with dark fruits, cinnamon, clove and tasty oak flavors. The wine is juicy on the palate with blackcurrant and blackberry flavors prominent, accented by roasted almonds, vanilla and hazelnuts, finishing long with fine, firm tannins.


Mascarpone Cheese, Granny Smith Apple, Lemon Curd, Challah

Twin Vines, Vinho Verde, Portugal

The name Vinho Verde means green wine, suggesting not the color, bat that they are intended to be enjoyed in their energetic youth. Twin Vines is made from a blend of native Portuguese grapes and is a light, effervescent, crisp white wine.